Sunday, November 23, 2008

Festivals, elephants, monks and oranges

Loi Krathong in Chiang Mai

After a whirlwind Indonesia trip, we found ourselves back in Thailand. This time, in Chiang Mai in the North. We arrived during the Loi Krathong festival which happens every November during the full moon. The festival lasts a few days - we arrived near the beginning. Every day (and all night) people set off fireworks. All over the city there are markets with stalls that sell all kinds of Krathongs - which are little boats made from banana leaves, flowers, incense, candles, etc. which people purchase in order to light and set afloat in the river. They range from simple to the more beautiful and ornate displays. Every night the sky is lit up with lanterns - giant white paper lanterns which you have to light and hold onto until it can fly into the sky on its own. The releasing of the krathongs and lanterns represent the releasing of suffering. We bought a krathong, lit the incense and candle and released our suffering into the river...well, not too much suffering over here but we wanted to take part in the tradition. The sky is alive with thousands of lanterns and fireworks! There are parades, dance performances, crowded markets (which does not stop people from setting off fireworks among the crowds). Every night we snacked on random market food for our dinners: mussel omelette puffs anyone?

Trekking


In Chiang Mai, the big thing is to go trekking into the surrounding mountains. We decided our stay here would not be complete without partaking. We decided on a 3 day, 2 night trek in Mae Taeng area. Our guide was a Thai man named Bond (James Bond). We began with an elephant ride! Ridiculously touristy, but we have to admit it was super fun... Our elephant was named Binteea--she was chill. We bonded. Next a super fast paced and rather steep climb up to a Lahu hill tribe village for the night. We were joined by a second guide - Jack Sparrow. Yes, we are sure that is his real name. He was the most nimble, resourceful, and entertaining guy in army pants, and two machetes on each hip which helped him fashion hats out of leaves and various bamboo creations. We were fed delicious food, some Lahu women made us a fire, and we slept in a bamboo hut under mosquito nets. The next day we had a significantly easier trek down to a waterfall for a refreshing jungly swim. That night we slept in a similar bamboo hut in a "jungle camp". After a short trek on our third day, we whitewater-rafted, grateful that our boat was the one that did not capsize completely in the rapids. Bamboo-rafting was touristy also, and goofy, as the raft floated a foot under the water--from shore I'm sure it looked like we were oddly bobbing along...


Monk Chinnaworn's Organic Farm



We stayed on an organic farm run by monk Chinnaworn. The advert for it reads, "Second Home is located in the tiny village we call Pang Term. It is an educational institution in the valley to train your mind, learn how to live a simple life, close with nature,meditation, Buddhism, cook vegetarian food, build mud house,gardening, monk chat and meditation every night at 8:00pm." Everything here is monk- or volunteer-made, including all bamboo or earthen buildings, paths (we hoed a hillside path through avocado trees), gardens, irrigation, plumbing, etc. The meals are created from vegetables and fruits from our organic garden there, or from Chinnaworn's mom's garden (she comes often, bringing food from her own fields--Chinnaworn is from the local mountain village of 80 people). Six of us foreigners are here, making the atmosphere intimate and laid-back. Everything is open-air, there is a laptop that sits on a table beneath only a homemade leaf-roof and mosquito net. We prepared three spicy,creative, wholesome meals together daily and sat on a covered bamboo-board patio in mindful eating: one day we had assorted fruit, banana patty, steamed pumpkin, sesame seeds, and a ramen noodle dish topped with flowers, vegetable protein, and corn for breakfast. Each meal is finished with ripe papaya. One day we weeded peanut, green bean, and cilantro rows in the garden. While a Welsh girl here built her own mud hut to stay for 1-2 months, we stayed just four nights in our stone, 3-walled hut (overlooking rice fields & banana trees). We spent our last day helping finish this mud hut. We dug up the dirt, hauled up buckets of water, smashed it with our feet (like grapes!), added rice husks and mixed in hay. We wrapped the muddy hay around the bamboo frame and then flung handfuls of mud at the walls for a more "finished" and refined look. Chinnaworn himself is great--smiley, present, a great cook and even great badminton player (we think he has yet to lose). In the end it truly felt like a second home - in our little peaceful valley in paradise.


Fang Orange Orchard




The town of Fang is listed in Lonely Planet as hardly more than a truck stop on the way north from Chiang Mai. For us it was the agricultural setting for a fun & interesting weekend with Thai friends. We met 4 of our Bangkok friends in Chiang Mai & bussed 3 hours north to Fang. P'Poi & company used to work in Fang and had many friends & connections--we were still farang, but felt like locals. We toured the orange orchard with the managers, picking & eating Juju fruit & oranges. We picnicked at the local hot springs national park. Most the weekend we spent in the back of one pickup or another, wind in our hair, taking in the quiet countryside. We ate countless oranges, and our hosts kept us fed with delicious & unusual snacks, such as coconut sticky rice with custard wrapped in banana leaf, papaya salad with fermented fish juices (mmm....), fried cassava root stick snacks, longan fruit, and more! Thanks to our friends for making Fang more than a dot on the map...we hitched a ride with a Fang friend to Mae Sai, not on the itinerary, but here we are in the northernmost town of Thailand--on the river-border between Thailand & Burma (Myanmar).



Tuesday, November 11, 2008

Mikaela Sparkles Indonesia


October 29 - November 10

Our Indonesian adventure began with Mikaela greeting us at the airport and she took us via hot, sweaty, crowded, karoake & live music-filled public transport to her home in Gresik, Java. Mikaela's been teaching English at a Muslim high school for 3 months now, thus she's a stellar tour guide: speaks the local tongue, knows the best snacks...

Her host family was so welcoming! They cooked us delicious food: fried tempeh, ginger tea, Gado-Gado (boiled vegetables with peanut sauce), krupbuk (fish-flavored crackers that accompany edible dish). We visited the high school Mikaela is teaching at, getting a taste for celebrity. Mikaela brought us into every classroom: "These are my friends from Alaska!" - they screamed an approving greeting. Every kid had a cell phone to take pictures of us. Apparently bules (Western foreigners) are few and far between in Gresik. Just walking to school, we were stared at, followed, and felt on display in our bule parade. Mikaela just seems to accept this as everyday by now, as well as the 5-times daily Muslim call-to-prayer, Mosques, and factory smokestacks (Gresik is an industrial city).



We visited Mt. Bromo, one of the more famous active volcanoes on Java. We woke at 3:30am for a beautiful sunrise and a foggy sand dune hike to the brim. Another Java highlight was Borobudur, an ancient Buddhist temple outside of Yogjakarta: an architectural and spiritual wonder.

After a whirlwind tour of Java, we spent the rest of our time in Indonesia in Bali. One night in Kuta - the hectic tourist scene where a night club was bombed in 2002 by Muslim extremists opposing Western hedonism (they were executed while we were in Bali) - after some time in the surf, we headed inland to Ubud.


Anyone read Elizabeth Gilbert's Eat, Pray, Love? The author finds the love portion of her book in this artistic, agro-rich, mountainous, chill town. For four days, we indulged our senses in everything Balinese: traditional dances (Kechak, "monkey"), art museums, shadow puppet shows, local organic food, bicycle rides winding through rice paddies and traditional villages, glimpses into traditional practices of rice harvesting, sipping locally brewed coffee, motorbike taxi rides, monkey sanctuary, temples.

Everywhere, everyone, and everything in Bali embodies the ancient dualism and wholesome balance, evident by daily beautifully arranged banana leaf/flowers/food/incense offerred at each curb, temple, doorstep, and dashboard. Of the less Balinese but equally awesome, we enjoyed multiple nights of live reggae music, and celebrated Lena's 23rd birthday and Obama's victory by having ultimate dance party with Balinese locals, and tacky covers of popular American music: you bet it was as great as it sounds.

OBAMA!!!!

With the world we watched the election results, and celebrated big time, Bali style. In a crowded expat-filled bar called Naughty Nuri's, we toasted our new president elect with Bintang beers, tears, cheers and sighs of relief.

Read about Naughty Nuri's:
http://www.guardian.co.uk/commentisfree/cifamerica/2008/oct/30/barack-obama-absentee-voting-bali


Next stop in Bali: the beachside town Amed. Beautiful bungalow, more diving (we dived the wreck of the U.S.S. Liberty torpedoed in 1942), Bintang beers on the beach, delicious loempia (spring rolls), friendly locals, beach bonfires with the local palm spirits (arak) and moonlit bay/volcano views.

One last night in Gresik with Mikaela before flying back to Thailand.

Under the Sea

It's been a while since we blogged.

October 24-29 ?

We are certified. For scuba diving, that is. We spent six days on Koh Phi Phi where we decided to try out scuba diving for a day. Turns out - it's amazing - we're addicted. Hence, the certification, which took 3 days. We ended up going on four incredible dives in different areas around Phi Phi. Morray eels, Nemo clown fish, turtles, Morrish Idols, box fish, pufferfish, so much beautiful coral! Sebastian was right: "darling it's better, down where it's wetter, under the sea!" Our low season luck continued, as we enjoyed the privacy of a huge dive boat with just the two of us and instructor Vicki. For the course, we were just 3 + instructor. We ate lunch at Maya Bay, which is where the movie The Beach was filmed (The actual beach was swarmed by tourists, but we got to see it from our dive boat). The moral is, try scuba please.
Koh Phi Phi is possibly one of the most beautiful - and touristy - places on earth. White sand beaches, limestone karst formations jutting out of the emerald water, and islands of lush (yes mosquito, spider & lizard infested jungle) rainforest. We'd seen slides of Phi Phi of our friend Skip from 16 years ago. The island then wasn't developed and the difference is dramatic. Skip also visited prior to a tsunami a couple years ago, from which the island is still recovering.
Katie and Lauren, friends from Juneau, met up with us for a couple of days. After a quiet week on Phi Phi's sister island, Koh Lanta, this was our time to get a fix of the backpacker social scene, bargain at the markets... There's quite a party scene and tons of drunken westerners roaming the streets - they actually sell alcohol in buckets, that's the big thing there apparently. Don't worry, we only shared a couple and managed to avoid joining the drunken parade of farangs (we hope).